Marieke Gouda Cheese
"By providing a loving and relaxing environment for our cows we are able to get remarkably consistent full-flavored raw milk."
Thorp, WI
Frontier Co-op
Type: Cooperative
Produces: Herbs, Spices, Essential Oils
Location: Norway, IA
Miles from Coop: 22
Based in Norway, IA with locations in Belle Plaine and North Liberty, Frontier Co-op is a cooperatively owned wholesaler of organic and natural herbs, spices, and essential oils.
As the first major herb and spice distributor to recognize and actively promote the value of organics, they ensure the highest quality for their customers.
"We believe that business should be used as a force for good in the world."
Through the Well Earth sustainable sourcing program, Frontier Co-op supports growers around the world with technical expertise and financial support.
Doing good isn't just about the products. Frontier Co-op has also been recognized as a top employer in our area, innovating how they support working parents and second chance hiring practices.
"Our role is to help break down those barriers to the best of our ability by ensuring our employees have access to important support services."
You can find all three of Frontier Co-op's family of brands on New Pi shelves. Plus! Our members save 10% on bulk Frontier herbs and spices everyday as one of our member reward perks.
Frontier Co-op Products
Checkout these great products from Frontier Co-op
Other Local Producers
Be sure to check out these others great local producers!
Cortado
People would say, ‘Show me what you can do,’ and I would make them a Cortado. The balance of it is great.
Iowa City, IA
Trumpet Blossom Cafe
When it comes to creating their entirely plant-based menu, Katy Meyer sources local and seasonal ingredients whenever possible.
Iowa City, IA
Milton Creamery
The Musser family – Rufus, Jane, and sons Junior and head cheesemaker Galen – make artisanal cheese the old fashioned way, and source their added growth hormone-free milk from less than 30 miles away.
Milton, IA
Timeless Prairie Orchard
Dave and Susie Differding know their apples and love sharing the fruits of their education with you in the form of each shiny, delicious fruit.
Winthrop, IA
Oak Hill Acres
Andy manages over 4,000 flower cuttings in their two greenhouses and thirty acres of organic produce.
Atalissa, IA
Scream Frozen Desserts
When the pandemic had everyday life restricted, Kate Vigmostad began envisioning an ice cream brand to spark joy and humor while keeping a small carbon footprint with local ingredients.
Fairfield, IA
Early Morning Harvest
Earl, Ronda (above), & son Jeff Haffner grow organic grains and stone grind them whole – germ intact (unlike commercial flour). Their organic grains are in many of New Pi’s breads, prepared foods, and on New Pi shelves
Panora, IA