Gray Toad Tallow

Type: Producer

Produces: Skincare

Location: Cedar Rapids, IA

Miles from Coop: 1

Locally Made and Sourced in Iowa

Made from organic tallow sourced from grass-fed cows in Eastern Iowa (or from the Co-op!), Gray Toad Tallow Balm is pure and natural nourishment for all skin types. 

How it Began

Five years ago, Sharon's son began to get red patches on his legs and she developed red, dry patches on her face. She wanted the most natural remedy without side effects that can come from lotions and creams, even organic ones. After researching, she found tallow balm and began making it from locally sourced animals.

"By the time we saw our doctor two weeks later I had to point out where the patches had been and then cleared up with the tallow balm. It has since been used by friends and family to soothe eczema, psoriasis, dry skin, saddle sores from cycling, calluses, sunburns, chapped lips and more!  "

morkens-gray toad tallow.jpg

What is Tallow Balm?

Tallow balm is a skincare product made from rendered animal fat. Gray Toad Tallow uses organic beef tallow, often sourced right from New Pi's Meat Department! Tallow's rich composition of vitamins A, D, E, and K offer unique nourishing properties for the skin, with a lipid profile that mimics our skin. 

How to Use

Gray Toad Tallow can be used like a traditional moisturizer. Apply a small amount to clean, dry skin and massage gently. It can also be used as a targeted treatment for dry patches, chapped lips, or as an overnight mask for intensified hydration. It is safe for use on face and body, and suitable for children. 


Gray Toad Tallow Products

Checkout these great products from Gray Toad Tallow


Other Local Producers

Be sure to check out these others great local producers!

Echollective Farm & CSA

Echollective Farm & CSA

Echollective Farm feels more like a family than a business. Members of this collective garden and CSA make their decisions gathered around the kitchen table.

Mechanicsville, IA

Jefferson County Ciderworks

Jefferson County Ciderworks

"We’re always coming up with new flavors through using different fermenting methods, added natural flavorings, and aging techniques. If we land on something great, there’s nothing stopping us now from throwing it into some cans and sharing it with everyone."

Fairfield, IA

Trowel and Error Farm

Trowel and Error Farm

Carly Andrews was inspired to start farming after attending The University of Vermont, and learning about the local foods movement. After seeing a panel of all women farmers in her undergrad, she decided to try it out for herself.

Iowa City, IA

Oasis Street Food

Oasis Street Food

When owners Naftaly and Ofer were unable to find the Mediterranean food they craved and grew up with, they decided to use their own family recipes to bring authentic falafel and hummus to Iowa City.

Iowa City, IA

Hansen's Dairy

Hansen's Dairy

Switch to their butter and you’ll never go back: Hansen’s butter, cream, and long-lasting non-homogenized milks are known for their flavor.

Hudson, IA

Cahokia Rice

Cahokia Rice

Grown sustainably on a 4th generation family farm, this certified non-GMO rice is naturally 53% higher in protein than conventional rice with a low glycemic index.

McClure, IL

Lion Bridge Brewing

Lion Bridge Brewing

Since 2014, Lion Bridge Brewing Company has produced beers that are delicious, complex, and most importantly, approachable, and highly drinkable.

Cedar Rapids

Organic Greens

Organic Greens

For James Nisly, growing organic vegetables is about fulfilling a vision of producing healthy food for a healthy community and building well balanced soil for sustainable food production.

Kalona, IA