Rare Bird Soap Shop
Wende Fugate specializes in small-batch vegan soaps and skincare products free from sulfates, parabens, and preservatives.
Cedar Rapids, IA
Organic Greens
Type: Farm
Produces: Sprouts
Location: Kalona, IA
Miles from Coop: 19.5
James sampling his organic sprouts.
For James Nisly, growing organic vegetables is about fulfilling a vision of producing healthy food for a healthy community and building well balanced soil for sustainable food production.
Inspired by a love for his community, the farm focuses on better flavor and nutrition and on growing “produce with integrity,” a model James lives by every day as he cares for the plants and the soil at Organic Greens.
Organic Greens Products
Checkout these great products from Organic Greens
Products available in store and online. Limited selection online.
Other Local Producers
Be sure to check out these others great local producers!
Blues Best Mushrooms
Blues Best Mushrooms is a family-owned specialty mushroom company in Eastern Iowa that supplies fresh mushrooms to the Co-op including Shitake, Oyster, and Lion's Mane.
Vinton, IA
La Quercia, LLC
Herb & Kathy set out to elevate humanely raised Iowa pork to a top-class Italian delicacy, and they’ve done just that.
Norwalk, IA
Joanna's
Joanna's tonic syrups are handcrafted in small batches, and made with natural ingredients to create the perfect additions to both cocktails and mocktails.
Iowa City, IA
Lion Bridge Brewing
Since 2014, Lion Bridge Brewing Company has produced beers that are delicious, complex, and most importantly, approachable, and highly drinkable.
Cedar Rapids
Marieke Gouda Cheese
"By providing a loving and relaxing environment for our cows we are able to get remarkably consistent full-flavored raw milk."
Thorp, WI
Hedge Apple Kombucha
Lindsey and Kyle operate their kombucha micro-brewery with sustainability and harmony with the land in mind. Using locally sourced medicinal plants, they aim to celebrate 1-2 ingredients in their recipes.
Fairfield, IA
Buffalo Ridge Orchard
The best thing about being an apple farmer is that, unlike a ripe tomato, [an apple] doesn’t have to be picked right now. It can wait until tomorrow. It is a nice pace.”
Central City, IA