Trumpet Blossom Cafe
When it comes to creating their entirely plant-based menu, Katy Meyer sources local and seasonal ingredients whenever possible.
Iowa City, IA
Organic Greens
Type: Farm
Produces: Sprouts
Location: Kalona, IA
Miles from Coop: 19.5
James sampling his organic sprouts.
For James Nisly, growing organic vegetables is about fulfilling a vision of producing healthy food for a healthy community and building well balanced soil for sustainable food production.
Inspired by a love for his community, the farm focuses on better flavor and nutrition and on growing “produce with integrity,” a model James lives by every day as he cares for the plants and the soil at Organic Greens.
Organic Greens Products
Checkout these great products from Organic Greens
Products available in store and online. Limited selection online.
Other Local Producers
Be sure to check out these others great local producers!
Great River Maple
“We like our sap to stay extremely fresh – if the sap clouds over it affects the flavor, so we like to keep our sap clear as water,”
Garnavillo, IA
Friendly Farm
Friendly Farm is a hidden paradise in Iowa City known for a variety of divine veggies and colorful flower bouquets.
Iowa City, IA
Maestro Empanadas
When Christian Bejarano and Marta Hamity moved to Iowa from Argentina, they had trouble finding their favorite food: the empanada. They got cooking and quickly earned a cult following.
Coralville, IA
Cahokia Rice
Grown sustainably on a 4th generation family farm, this certified non-GMO rice is naturally 53% higher in protein than conventional rice with a low glycemic index.
McClure, IL
Joanna's
Joanna's tonic syrups are handcrafted in small batches, and made with natural ingredients to create the perfect additions to both cocktails and mocktails.
Iowa City, IA
Big Timber Maple Syrup
Big Timber Maple has been producing certified organic maple syrup since 2000. What began as a hobby quickly grew into a thriving family business, driven by a passion for quality and tradition.
Epworth, Iowa
Scream Frozen Desserts
When the pandemic had everyday life restricted, Kate Vigmostad began envisioning an ice cream brand to spark joy and humor while keeping a small carbon footprint with local ingredients.
Fairfield, IA