Thousand Hills Cattle Co.
Thousand Hills sources beef from small Midwestern independent family farms that must meet the most stringent requirements around.
Cannon Falls, MN
Type: Orchard
Produces: Cider
Location: Waverly, IA
Miles from Coop: 72
After almost 20 years of homebrewing and 5 years making hard cider, Mark Westbrock decided to take his cidermaking to the next level by launching Paha Cider in 2023.
Along with tending their young orchard of cider apple trees, Paha Cider focuses on making modern American ciders using whole, natural ingredients that highlight the flavors of the midwest.
Paha Cider is proud to be the very first Certified Iowa Green Cidery in the state. They received this designation for their environmentally responsible practices and are humbled to join the ranks of some awesome Iowa breweries on the list.
Checkout these great products from Paha Cider
Be sure to check out these others great local producers!
Thousand Hills sources beef from small Midwestern independent family farms that must meet the most stringent requirements around.
Cannon Falls, MN
Dave and Denise Conkling's greenhouse has herbs growing in it 365 days a year.
Grinnell, IA
Tomie, owner and creator of Iowa Miso makes delicious miso with Iowa grown soy beans.
Cedar Falls, IA
Earl, Ronda (above), & son Jeff Haffner grow organic grains and stone grind them whole – germ intact (unlike commercial flour). Their organic grains are in many of New Pi’s breads, prepared foods, and on New Pi shelves
Panora, IA
Friendly Farm is a hidden paradise in Iowa City known for a variety of divine veggies and colorful flower bouquets.
Iowa City, IA
Lindsey and Kyle operate their kombucha micro-brewery with sustainability and harmony with the land in mind. Using locally sourced medicinal plants, they aim to celebrate 1-2 ingredients in their recipes.
Fairfield, IA
People would say, ‘Show me what you can do,’ and I would make them a Cortado. The balance of it is great.
Iowa City, IA
Blues Best Mushrooms is a family-owned specialty mushroom company in Eastern Iowa that supplies fresh mushrooms to the Co-op including Shitake, Oyster, and Lion's Mane.
Vinton, IA